- 2 ripe avocados
- 1 lime, juiced
- 1/4 cup diced onion
- 2 tablespoons chopped fresh cilantro
- 1 small tomato, diced
- 1 clove garlic, minced
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper (optional, for heat)
Instructions:
1. Cut the avocados in half, remove the pits, and scoop the flesh into a mixing bowl.
2. Mash the avocados with a fork until desired consistency is reached.
3. Add the lime juice to the mashed avocados and stir to combine.
4. Mix in the diced onion, chopped cilantro, diced tomato, minced garlic, salt, cumin, and cayenne pepper (if using). Stir until well combined.
5. Taste the guacamole and adjust seasoning if needed.
6. Serve immediately with tortilla chips or as a topping for tacos, burritos, or nachos.
Enjoy your homemade guacamole!
